The surge in airfares between France and Cambodia, combined with geopolitical tensions in the Middle East and the kingdom's poor reputation regarding cybercrime, endangers the 2026 tourist season. While Hun Manet's government attempts a large-scale communication operation, warning signs are flashing red for the local economy.

On December 15, 2025, Prime Minister Samdech Moha Borvor Thipadei Hun Manet signed a historic sub-decree on the management of child care centers, marking a decisive step with the first formal regulatory framework for nurseries in Cambodia.

The Cambodia Tourism Board (CTB) has announced the launch of the “500 Agents FAM Trip 2026” program, an initiative aims to invite 500 international travel agents globally to experience Cambodia firsthand during the country’s green season, between May and October 2026.

Under the high patronage of His Excellency Dr. Phoeurng Sackona, Minister of Culture and Fine Arts of the Kingdom of Cambodia, a ceremony today marks the completion of the restoration of the Dancing Shiva statue from the Koh Ker site.

Excerpts from the script of the television series directed by Christophe Gargiulo with the assistance of His Highness Prince Tesso Sisowath, with the help of the Francophonie and the NGO NKFC, Cambodia Mag invites you to read or rediscover the illustrated script of the second part of the episode entitled ‘’The Time of Discoveries’’

Cambodia has this special gift of seizing your heart around a street corner, a smile, or a child's gaze. For Marianne Medley, an accomplished musician and strong-willed woman, it was a revelation during two pivotal trips.

Born in 1992 in the heart of a Cambodia in reconstruction, Artisans Angkor has established itself as the guardian of traditional Khmer know-how. Under the impetus of Kay Lot and Kean Kim Leang, it is reinventing itself today as a bold creative house, blending ancestral heritage, contemporary design, and immersive experiences at the Living Art Village in Siem Reap.

The Bistrot at the Institut français du Cambodge has just unveiled its menu for the week of March 16 to 21, 2026, and it's shaping up to be a true culinary journey through the classics of French gastronomy.

Malis Siem Reap reinvents Khmer gastronomy with a sparkling menu, faithful to its heritage while daring contemporary boldness. This 2026 spring menu celebrates Cambodian local products in a harmony of tangy, spicy, and velvety flavors.